Chinese Food
All Recipes
Tea tree mushroom, soybean and pig's hoof soup
Women can't do without water and all kinds of soup drinks are tonic soup drinks
Beautiful food color of tea tree mushroom and chicken soup
In summer, the body's water and nutrition are losing fast. Besides drinking more water every day, we also need to drink more nutritious soup. But in such a season, many soup are too thick and greasy, which makes people lose appetite. So today Xi... ...
Steamed tea tree mushroom with oyster sauce
The tea tree mushroom steams to taste the same crisp. Steamed vegetables keep the original taste, the most comprehensive nutrition, and relatively fresh without greasy feeling. Continue the private dishes [steamed tea tree mushroom with oyster s... ...
Tea tree mushroom and glue soup
The effect of spider gum is to nourish blood and Qi, kidney, essence and spleen, beautify and beautify the face, strengthen the body, strengthen the resistance, nourish the stomach and moisten the lungs. It has a good effect on children's anorex... ...
Braised tea tree mushroom
The fresh tea tree mushroom is rich in nutrition. It is a green and pollution-free edible fungus with high protein, low fat, low sugar and health food therapy. Whether it's dry or in soup, the tea tree mushroom is very delicious. The taste is fu... ...
Tea tree mushroom in dry pot
Even if we are going to get rid of the summer heat, we can't stop the prevalence of autumn tigers recently. The weather is still sultry. It seems that there is going to be a rainstorm from time to time. Let alone cooking. Even eating tea tree mu... ...
Liuyang cuisine of Weishan commune - braised mushrooms in tea oil
The fragrance of Yeshan tea oil is not suitable for the warmth of many Hunan dishes. Just like camellia, it is more suitable for the elegant and original taste. This dish is simmered and boiled slowly. The fragrance of Yeshan tea oil and the fla... ...
Corn soup with Chinese yam and stick bone
Although I live in the northeast, my family also have the habit of drinking soup every day. It's better to have thick soup or clear soup. As long as there is a soup. In the summer of Northeast China, in a twinkling of an eye, the beginning of au... ...
Tea tree mushroom soup with spareribs
Tea tree mushroom soup is the favorite soup for children and father Bao. So this soup will be cooked once in a while at home. It's good to drink and easy to cook. It's good -
Tea tree mushroom and corn ribs soup
It's said that Cantonese like to drink soup. But I'm just a Cantonese who likes to drink soup occasionally. Because of the choice of mouth. But this soup is one of my favorite dishes. This soup is a very free recipe, because all the ingredients ... ...
Tea tree mushroom thin meat soup
The university is in a city rich in mushrooms. I used to think the name of chashugu is very pleasant. It looks better in mushrooms. Later, I worked. I drank tea tree mushroom soup by chance. I fell in love with that taste in an instant. Besides,... ...
Braised Luohanguo duck with tea tree mushroom
The Spring Festival is the most traditional and ceremonious festival in China. It's very lively with lights and lights everywhere. Relatives visit. If you have a dinner at home, it's recommended to make this dish. You can't get tired of it. Eati... ...
Tea tree mushroom and chicken soup
This soup is clear and sweet. It's delicious with tea tree mushroom and chicken. It's worth trying.
Stewed pork with tea tree mushroom
Shanghai Benbang dish with thick oil and red sauce
